Pulpo A La Gallega
Type:
Mains
Description:
Sherry braised and grilled Spanish Octopus with ancho chile sauce, aji amarillo aioli and potato-chorizo fritters
Price:
THB650
*All prices are subject to 10% service charge and 7% VAT.
Type:
Mains
Description:
Sherry braised and grilled Spanish Octopus with ancho chile sauce, aji amarillo aioli and potato-chorizo fritters
Price:
THB650
*All prices are subject to 10% service charge and 7% VAT.